The only true scratch bakery in Carterton. We do not use mixes or concentrates like the large supermarket's in store bakery's!
Bread Bin shop 001 Bread Bin shop 003 Bread Bin shop002 Bread Bin spelt flour
The Ancient Egyptians and Celts already knew this:
Spelt is the forerunner of modern-day wheat  and can be traced back at least 7000 years.
A few years ago, spelt began to increase in popularity again, not only in Europe, but in America as well. It turned out that spelt has a lot of advantages: Spelt contains an ideal combination of carbohydrates, fats, protein and dietary fibreSpelt  has a very high percentage of protein! It even contains traces of all essential amino acidsSpelt has a very pleasant, mild-aromatic, slightly nutty tasteSpelt is loved by young and old alike